Renee_H
Active Member
I’ve been alerted to a park new me in Altadena with an abundance of grape leaves! So a foraging I will go!
Would it be wise to vinegar/baking soda soak the leaves as I do with my own produce? How does one prevent unintentional exposure to potential pesticides when foraging in public places?
Would it be wise to vinegar/baking soda soak the leaves as I do with my own produce? How does one prevent unintentional exposure to potential pesticides when foraging in public places?