lilly_sand99
Active Member
So Starbucks (or at least the one I work at) does this really cool thing were we take the ground espresso and bag it for people's gardens. The espresso grounds are super fine and it looks almost like the coconut dirt (can you tell I'm bio major?)
Would it be ok to mix in the espresso grounds with my current substrate?
Would it be ok to mix in the espresso grounds with my current substrate?