COLD DARK ROOM

[DE42]

Ok.....it’s out of the oven, flipped over and on a tray. Next is the official cutting.

View attachment 226549

That looks good!!!!!

 

[Moozillion]

Well, I refuse to look that one up. I made the buttermilk pie (haven't tasted it yet - waiting for it to cool), and now I'm going to go back and find the name for that Meyer lemon thingey and look up that recipe, but I refuse to fall into anymore of your food traps. After I make the lemon recipe, no more!!!!!

[emoji38][emoji38][emoji38][emoji38][emoji38][emoji38][emoji38][emoji173]️

 

[Moozillion]

Well, I refuse to look that one up. I made the buttermilk pie (haven't tasted it yet - waiting for it to cool), and now I'm going to go back and find the name for that Meyer lemon thingey and look up that recipe, but I refuse to fall into anymore of your food traps. After I make the lemon recipe, no more!!!!!

Yvonne, I’m still at the party, so will keep this short. The sausage/cheese loaf is really easy, and turned out GREAT- it disappeared rapidly.
Only 3 ingredients: a can of crescent roll dough, a half pound of your favorite sausage and a bag of shredded sharp cheese. Preheat oven. Remove the casings from sausage, cook and crumble them well, drain. Lay out half of a can crescent roll dough and pinch the seams together. Spoon some of the cooked sausage crumbles onto the dough- leave a margin uncovered all the way around. Put however much shredded cheese on top. Add the 2nd half of that can of dough on top. Pinch the edges together to make a log, let SOME parts of the top seams stay open but pinch most closed. Bake at 375 for about 11-13 min. [emoji2][emoji106]

 

[DE42]

Kitchen/dining is finally clean. You all dont even want to know how bad it was. [emoji33][emoji23]

 

[Maro2Bear]

Ok.....it’s out of the oven, flipped over and on a tray. Next is the official cutting.

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Ok....and here is a slice of the kanufa....

 

[DE42]

Ok....and here is a slice of the kanufa....

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Ive never had it before but i know I'd love it. That makes my mouth watter just looking at it.

 

[DE42]

Do you have the recipe? I might attempt it sometime.

 

[Maro2Bear]

Do you have the recipe? I might attempt it sometime.

There are lots of recipes and instructions how to prepare both the syrup and the pastry. Like other things....it might take a few attempts to perfect .. best served warm, when the cheesy center is still stringy.. All drizzled with orange blossom syrup

• http://www.maggwire.com/kunafa-recipe/

 

[Tidgy's Dad]

Ok.....it’s out of the oven, flipped over and on a tray. Next is the official cutting.

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Yuuuuuuuuuuuuuuuummmmmmmmmmmmmmmmyyyyyyyyyyyyyyyyyyy!!!!!!!!!!!!!!!!!!!!!!!!
Looks great and I can actually smell it!
Enjoy and save some for me!

 

[Tidgy's Dad]

Kitchen/dining is finally clean. You all dont even want to know how bad it was. [emoji33][emoji23]View attachment 226550View attachment 226551View attachment 226552

Looks spotless!
Very nice.

 

[Moozillion]

Home from the party now. Didn't drink anything (never do) BUT I definitely over ate!!! The banana pudding was way too rich, but I couldn't resist!!!! Ick. I wish I had resisted!!!!!

 

[Tidgy's Dad]

Home from the party now. Didn't drink anything (never do) BUT I definitely over ate!!! The banana pudding was way too rich, but I couldn't resist!!!! Ick. I wish I had resisted!!!!!

We all overdo it in one way or another at this time of year!
It's nice to indulge occasionally!

 

[DE42]

Yep. I drink maybe 4-5 times a year. I drank maybe a little too much the other night lol but once in a while wont hurt no one. (As long as you don't drive after)

 

[ZEROPILOT]

Just dropping in to say Happy New Year.
My South Carolina Gamecocks won our bowl game.
Clemson is getting beaten like fur seals on the beach by Alabama.
What a great day.

 

[ZEROPILOT]

Yep. I drink maybe 4-5 times a year. I drank maybe a little too much the other night lol but once in a while wont hurt no one. (As long as you don't drive after)

I buy the 4 pack cans of beer.
It lasts at least a month.

 

[ZEROPILOT]

Time to swap avatars.

 

[CarolM]

I think a nice Norfolk Island Pine could work here.... come the Holidays, you get out the twinkle lights and miniature bobbles and decorate. The rest of the year they remain as a nice house plant...

View attachment 226539

Yes that would work quite well.

 

[CarolM]

They cost a fortune here.
I'll stick with the fake one until it looks like a bunch of pipe cleaners.

Lol. That I can understand.

 

[Bambam1989]

Time to swap avatars.

Yep, I didn't realize who you were for a whole 5 seconds!

 

[CarolM]

I buy a real one with roots and water it every day but rarely do they survive! I suspect they aren't grown in the pots they are sold in, their roots have been chopped to fit into a pot. I think you would need to buy a really small one and keep getting a bigger pot to keep it growing. Every year I go and plant my tree on the park behind my house but they nearly always die [emoji22]

Oh that is sad. And I think you are right re the chopping of the roots. For clarification here in S.A. they just chop the tree. They don't supply it with roots at all. So this is where the confusion is coming in. I was actually refering to buying a young plant and growing it. I had no idea that overseas they actually supply it with the roots as well. Lol just shows you the little differences count.