COLD DARK ROOM

Momof4

Well-Known Member
10 Year Member!
Joined
Aug 3, 2011
Messages
9,708
Location (City and/or State)
San Diego
Recipe time..

12 Days of Caravan-Serai Cooking

Day 3: Leblabi - Chickpea Soup

View attachment 258753

Today's recipe is a hearty soup that will warm you up on the inside with the help of a little bit of pepper! Enjoy this soup on a cold winter's day with family and friends.

Lablabi Chickpea Soup

Serves about 8

1 1/2 cups chickpeas, washed, then soaked overnight in 10 cups water, mixed with 1/2 teaspoon baking soda

4 cloves garlic, crushed
1 hot pepper, finely chopped
4 tablespoons. finely chopped fresh coriander leaves
2 teaspoon salt
1 teaspoon cumin
1 teaspoon ground caraway seeds
1 teaspoon oregano
1/2 teaspoon pepper
3 tablespoons lemon juice
3 tablespoons olive oil
croutons

Place the chickpeas with their water in a saucepan, then bring to boil. Cover, then cook over medium heat for 1 hour or until chickpeas are soft and tender. Add remaining ingredients, except croutons, then cook over medium heat for further 10 minutes. You can use an immersion blender to make it more of a creamy texture, or serve it as more of a chunky soup. Be sure to give the soup a good stir before serving.

Serve in individual bowls with each person adding croutons to taste.

Courtesy of https://www.arabamerica.com/recipe/chickpea-soup-leblabi/

Saved it!! Looks so good!!!
 

Bambam1989

Well-Known Member
Joined
Aug 15, 2017
Messages
3,112
Location (City and/or State)
East Texas
Recipe time..

12 Days of Caravan-Serai Cooking

Day 3: Leblabi - Chickpea Soup

View attachment 258753

Today's recipe is a hearty soup that will warm you up on the inside with the help of a little bit of pepper! Enjoy this soup on a cold winter's day with family and friends.

Lablabi Chickpea Soup

Serves about 8

1 1/2 cups chickpeas, washed, then soaked overnight in 10 cups water, mixed with 1/2 teaspoon baking soda

4 cloves garlic, crushed
1 hot pepper, finely chopped
4 tablespoons. finely chopped fresh coriander leaves
2 teaspoon salt
1 teaspoon cumin
1 teaspoon ground caraway seeds
1 teaspoon oregano
1/2 teaspoon pepper
3 tablespoons lemon juice
3 tablespoons olive oil
croutons

Place the chickpeas with their water in a saucepan, then bring to boil. Cover, then cook over medium heat for 1 hour or until chickpeas are soft and tender. Add remaining ingredients, except croutons, then cook over medium heat for further 10 minutes. You can use an immersion blender to make it more of a creamy texture, or serve it as more of a chunky soup. Be sure to give the soup a good stir before serving.

Serve in individual bowls with each person adding croutons to taste.

Courtesy of https://www.arabamerica.com/recipe/chickpea-soup-leblabi/
Ooo sounds yummy. But the picture has carrots but none in the recipe..[emoji28]
 

DE42

Well-Known Member
Joined
Apr 8, 2016
Messages
1,697
She is a really good girl. She has Crohn's like I do and we met on a support website for Crohn's and UC. We have been dating for about a month and so far everything seems to be going well. I'm hoping things continue going well because I really like this girl. Her name is Sarah by the way LOL. 1123181739a.jpeg
 
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