Chubbs the tegu
Well-Known Member
Whos ur daddy???
COLD DARK ROOM
- Thread starter Tidgy's Dad
- Start date
Mystic_Queen (Llaria)
Well-Known Member
You can use the same ingredients I posted for the sweet ones. Just take the cheese out and add a little sugar and maybe some fruit
I’m always tinkering around with it.
Ive found my chocolate salted caramel Recipe too if you want that aswell
Mystic_Queen (Llaria)
Well-Known Member
I don’t know. And actually I have no clue ???
Chubbs the tegu
Well-Known Member
Wow! Is ur mom single? I promise ill be a cool stepdad ??
Mystic_Queen (Llaria)
Well-Known Member
I always have cheese and garlic ones in freezer they one of my favs. And a quick snack. I don’t really eat a lot. Never been a big eater. Probs one meal a day and maybe the odd small snack in between. But that’s it.
Mystic_Queen (Llaria)
Well-Known Member
Nope she isn’t. She’s married to a guy I went to school with. SMH
Chubbs the tegu
Well-Known Member
GTFO .. ur lying lol
Mystic_Queen (Llaria)
Well-Known Member
My step father is 37. I’ve just turned 36. My mother is 58. And now I feel ashamed.
Mystic_Queen (Llaria)
Well-Known Member
I wish I was. It’s one of the reasons I don’t talk to her. My aunt and uncle the one with dementia. They brought me up practically
Yes never over bake them. That's what I did the first time. I only did it by a few minutes but... lesson learned for me.☹️
Pastel Tortie
Well-Known Member
I don't think I've seen/had proper scones on this side of the pond. Regardless of the recipe being used.
To me, what I think of as British scones, they resemble thick buttermilk (U.S.) biscuits.
Now I have to explain that the British concept of "biscuits" is sort of more like "cookies" to an American. Or that British biscuits are closer to our concept of dog biscuits.
If that hurts anyone's head, just talk about chocolate chip cookies. Those are the same on both sides of the pond.
To me, what I think of as British scones, they resemble thick buttermilk (U.S.) biscuits.
Now I have to explain that the British concept of "biscuits" is sort of more like "cookies" to an American. Or that British biscuits are closer to our concept of dog biscuits.
If that hurts anyone's head, just talk about chocolate chip cookies. Those are the same on both sides of the pond.
Chubbs the tegu
Well-Known Member
Well dont feel ashamed ur moms a milf haha
Mystic_Queen (Llaria)
Well-Known Member
Awwww cathie. You will make them. I believe you will ??
Mystic_Queen (Llaria)
Well-Known Member
You sure about that?
Chubbs the tegu
Well-Known Member
Well. 6 more beers maybe ?
Mystic_Queen (Llaria)
Well-Known Member
Hahaha I get youI don't think I've seen/had proper scones on this side of the pond. Regardless of the recipe being used.
To me, what I think of as British scones, they resemble thick buttermilk (U.S.) biscuits.
Now I have to explain that the British concept of "biscuits" is sort of more like "cookies" to an American. Or that British biscuits are closer to our concept of dog biscuits.
If that hurts anyone's head, just talk about chocolate chip cookies. Those are the same on both sides of the pond.
Mystic_Queen (Llaria)
Well-Known Member
Put a paper bag over her head. Drink 25 pints you should be good ?
I’m so glad I look nothing like my mother
Chubbs the tegu
Well-Known Member
Im jk. Id prob only need 3
Mystic_Queen (Llaria)
Well-Known Member
Trust you would need more than that ?
Pastel Tortie
Well-Known Member
So we're having chocolate chip cookies for dessert?
