So sorry to hear that Sabine, that bug has affected several of our staff this week.
I hope he feels better soon.
COLD DARK ROOM
- Thread starter Tidgy's Dad
- Start date
I hope he feels better soon.
Thanks you Kathy
It has been a great birthday weekend!
If memory serves me right, Adam has always said that if he had any children he would call them all Adam!Oh, God- It's worse than I thought!!!!!!!
He had 10 children:
1. Natalie Foreman
2. Michi Foreman
3. Leona Foreman
4. Freeda George Foreman
5. George Edward Foreman Jr
6. George Edward Foreman III
7. George Edward Foreman IV
8. George Edward Foreman V
9. George Edward Foreman VI
10. Georgetta Foreman
Snappish - just read this - so I was right.
Could he just be a little stressed by being picked up?
YUM!!!! So when shall we come over? I can bring a nice red wine!I have a piece of beef brisket slow cooking in the oven. It's delicious, but needs at least 4 hours and that's 4 hours plus of nice smells tempting you to snack on other stuff!
It's simple and yummy to do -
Chop an onion and put it in a casserole
(Optional add a couple of crushed garlic cloves)
Put the brisket joint on top
Tip in a can of chopped tomatoes 400g (14oz?) and 3-4 tablespoons of tomato puree (about one third of a tube)
Add water so it comes just over half way up the meat.
Put a sheet of foil on top of the casserole before you put on the lid then scrunch the foil so the edges are sealed as much as possible
Pop it in a medium-low oven -150C (300F) fan 170C (340F) and leave it for 4-6 hours ish. I guess you could do it in a slow cooker too.
It is almost nicer served cold than hot though we don't often have leftovers
YUM!!!! So when shall we come over? I can bring a nice red wine!I have a piece of beef brisket slow cooking in the oven. It's delicious, but needs at least 4 hours and that's 4 hours plus of nice smells tempting you to snack on other stuff!
It's simple and yummy to do -
Chop an onion and put it in a casserole
(Optional add a couple of crushed garlic cloves)
Put the brisket joint on top
Tip in a can of chopped tomatoes 400g (14oz?) and 3-4 tablespoons of tomato puree (about one third of a tube
Add water so it comes just over half way up the meat.
Put a sheet of foil on top of the casserole before you put on the lid then scrunch the foil so the edges are sealed as much as possible
Pop it in a medium-low oven -150C (300F) fan 170C (340F) and leave it for 4-6 hours ish. I guess you could do it in a slow cooker too.
It is almost nicer served cold than hot though we don't often have leftovers
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Good morning soggy, rainy Kent!
And Linda.
The spanner wasn't big enough.
It's a bit slow and photos are not uploading.
Meerkats in the works.
Last edited:
Happy Sunday, Lena.Good morning, roommates! Didn't even realize the Forum was down. I always blame my connection first.
Happy Sunday, everyone!
I seem to have managed to break all records in the multiple post department.
10 doubles? Those are some procreating meerkats, right? Shucks, now I'm wanting a sandwich…again.
10 doubles? Those are some procreating meerkats, right? Shucks, now I'm wanting a sandwich…again.
